[pct-l] Recipes

[dgiese at maine.rr.com (Dave Giese)]

I like to think of my ramen and mash potatoes as a carrier for the 
olive oil I dump in to bulk up the calories.  I carry TVP to add some 
protein and packets of instant grits for thickener.  I add sun dried 
tomatoes, dried mushrooms, and other dried veggies for color.  I carry 
different flavoring packets for variety, including split pea soup, taco 
seasoning, chili seasoning, tofu seasoning, and anything else I find 
along the way.  Plus lots of pepper.

On Wednesday, March 3, 2004, at 08:04 PM, Fran?ois Berthelot wrote:

> Hello!  I also plan on buying food along the way, but I'm still not 
> sure what to buy.  I don't have much long distance hiking experience, 
> but lot's of backpacking/hitchhicking.
> My favorite menu so far is peanut butter on english muffins and gorp.  
> Both are filled with yummy calories!
> i also like to carry hard-boiled eggs and mayonnaise, I use corn 
> tortillas to make eggs sandwiches.  They will keep for a long time and 
> seem to fill me better than the rest.
> I'm still trying to figure-out dinner, can't resolve to eat 
> mac-n-cheese or ramen, it doesn't fill me one bit!  Any suggestion???
>
> thanks!
> -franc
>
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