[pct-l] dehydrating

[brentramsby-pct at yahoo.com (Teflon)]

I used the "whole meal" dehydration approach and included all kinds
of cheese.  Beans and rice, lasagna, mac & cheese, mushroom & cheese
risotto, and many other recipes all turned out very tasty.  It looks
pretty oily when you dehydrate it, but it tastes just fine when you
rehydrate it. 

I vacuum packed all my meals and didn't encounter any spoilage. 
(Meals made in January where still fine in September)

-Teflon
 

--- Steve Courtway <scourtway@bpa-arch.com> wrote:
> greetings list and happy hiking season !!!
> 
> I have a question regarding the use of cheese in your dehydrator
> concoctions.  I am about to purchase one I for this year's food,
> and was
> curious if y'all had experience with mixing heavy amounts of cheese
> into
> beans, rice etc. and if it works well.
> 
> thanks !!!
> 
> Steve Courtway
> 
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