[pct-l] Re: pct-l Digest, Vol 9, Issue 33

[Chefitup1 at aol.com (Chefitup1@aol.com)]

Hello everyone
My name is Crispy. I have been reading this digest for about a year and 
gotten a lot of great info. Now is my time to share. I plan on hiking in 2005 and 
have found some great sources for real cheddar cheese, sour cream, whole milk, 
buttermilk, egg, spinach and tomato powders. I have yet to try them but I 
purchase a lot of product from this high quality company. they also sell a few 
dried fruits and vegetables. And to top it all off they are located in a town the 
AT runs through.(norwich, VT)  It is called the bakers catalog 1800 827 6836 
I also have a lot of great ideas on trail meals using commercial (read 
restaurant) ingredients. E mail me if you would like to bounce ideas off each other, 
as I like to eat well even on the trail. (when i am not broke of course)       

thank you  Crispy
chefitup1@aol.com