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RE: [pct-l] Cannisters



Hey all you alcohol stove engineers, can you help me with a question that
might be obvious.  If I want an alcohol stove that burns hotter, I need to
make the burner out of a larger can, right?  For instance, if I made Ron's
stove using a tomato sauce can instead of a tomato paste can it might work
better for two people.  Getting just one stove produced without losing any
fingers will be a challenge, so I want to sacrifice my body parts to the
right stove.
Thanks,
Beth in Portland OR where we are having the perfect spring day

-----Original Message-----
From: owner-pct-l@backcountry.net [mailto:owner-pct-l@backcountry.net]On
Behalf Of ROBERT E RIESS
Sent: Saturday, April 22, 2000 3:22 PM