[pct-l] Cooking Corn

["Tom Simon" <simontom@cgocable.net>]

So let's say you thru-hikers make it to the summer and find yourself staring and salvitating at a couple cobs of corn in the local grocery. You can cook it in your small camp pot. Just place the cobs vertically in about an inch of water and surround them in a layer of foil that will also hold them up. They'll steam nicely and be ready in less than ten. Just don't forget to grab a couple tabs of butter and some salt.