[pct-l] Dehydrating canned chicken/tuna
Ed Jarrett
edjarrett at msn.com
Mon Mar 11 17:01:59 CDT 2013
I dried foil packaged chicken last year in the oven and found that it lasted a month at room temperature in Ziploc bags. I did not have any laying around longer than that to know just what the limit was.
Ed Jarrett (Eeyore) Blog: http://aclayjar.blogspot.com/ Twitter: https://twitter.com/EdJarrett53 Facebook: https://www.facebook.com/ed.jarrett.71
> From: cg at lunky.com
> Date: Mon, 11 Mar 2013 14:07:56 -0700
> To: pct-l at backcountry.net
> Subject: [pct-l] Dehydrating canned chicken/tuna
>
> I bought an Excalibur dehydrator a couple weeks ago and have been experimenting with it.
>
> One thing I can't find a straight answer on is drying canned tuna or chicken. Once it is dehydrated and placed in a vacuum sealed bag, how long is it good for at room temperature? Is it a few days or will it keep several months like vegetables will?
>
> Craig
More information about the Pct-L
mailing list