[pct-l] Dehydrating beans

[dicentra]

I do beans at around 140*.

~Dicentra


http://www.onepanwonders.com ~ Backcountry Cooking at its Finest
http://www.freewebs.com/dicentra 

 

--- On Sun, 4/3/11, Sam Griffin <samgriffin4 at gmail.com> wrote:


From: Sam Griffin <samgriffin4 at gmail.com>
Subject: [pct-l] Dehydrating beans
To: pct-l at backcountry.net
Date: Sunday, April 3, 2011, 8:11 PM


Hello! I've started dehydrating black beans. Though I've got a large amount
cooked and ready to go, I can't put my finger on the exact temperature for
dehydration (though I know it's different for seperate units, just wanted a
general idea of what other hikers have done). I'm trying to get creative
with the cold rehydration thing due to the ban.

That said, anyone know the mileages for said ban?

Thanks again,

Sam
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