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[pct-l] Question - Cookless on the Trail



I love Snickers, how do you keep them from melting?  Ground Pounder Bill
----- Original Message -----
From: "Ken Powers" <kdpo@gottawalk.com>
To: "Jeffrey Olson" <jolson@olc.edu>
Cc: "PCT List" <pct-l@mailman.backcountry.net>
Sent: Sunday, November 06, 2005 10:38 PM
Subject: Re: [pct-l] Question - Cookless on the Trail


> and Snickers run from 50 to 75 cents across the country. I'll take my 2
> Snickers to your mealpack bar. ;)
>
> Ken
> ...GottaWalk
>
> ----- Original Message -----
> From: "Jeffrey Olson" <jolson@olc.edu>
> Cc: "PCT List" <pct-l@mailman.backcountry.net>
> Sent: Sunday, November 06, 2005 9:02 PM
> Subject: Re: [pct-l] Question - Cookless on the Trail
>
>
> > Carl & Judy Rush wrote:
> >
> >> What cookless foods would you take on a long distance hike ?
> >> Carl
> >
> > I'm one of those who eat because you have to.  I take as much pleasure
> > from a mealpack bar as anything else.  By the way, the mealpack bars at
> > www.mealpack.com are less than a dollar each when you buy 50 or more.
> > I've seen them for over three bucks at wild oats in Salt Lake.
> > Jeff Olson, "Jeff, just Jeff"
> > Martin, SD
> >
> > Breakfast   6 oz of mueslix/2 - 3 oz of lowfat dehydrated milk and dried
> > fruit
> > Snack        1 mealpack 4oz bar, good for 3 hours
> > Snack         Same
> > Lunch         Same/3 oz turkey jerky
> > Snack         Same  Dinner      4 oz goldfish
> >                8 oz far east mix
> >
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>
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