[pct-l] Corn pasta

[barbasper@xxxxxxxxxxx (Barb Asper)]

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Hi, all --

Well, the scales are out and I'm getting the gear ready; now it's time to
start looking at food. Ray Jardine is a big advocate of corn pasta for its
nutrients and energy boost. We tried it once and weren't impressed. However, I
would like to dehydrate some additives for it and try again. Does anybody out
there have a good recipe? I'm thinking of adding dehydrated tomatoes, tuna, a
little olive oil and other seasonings, but if anybody can help me out I'd
appreciate it. Also any special cooking tips. Thanks,

Granny
Barb Asper, Broker
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"All we want in Christ, we shall find in Christ. If we want little, we shall
find little. If we want much, we shall find much; but if, in utter
helplessness, we cast our all on Christ, He will be to us the whole treasury
of God." Henry Benjamin Whipple

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